From Field to Plate

 
When my interest in hunting first started, the idea of providing meat for my family is what pushed me to sign up for the hunter education course.

This past weekend, I served my first meal from the doe I shot weeks earlier.  It was a great feeling!

I used my new meat grinder to make ground venison for a delicious meatloaf recipe.  I’ll share it later this week, everybody loved it!

Everyone has their own reasons for why they hunt.  Providing meat to eat is probably my biggest reason. I can’t wait until I have my own family and I’ll know exactly where the meat they’re eating came from.  It’s feelings like this that make me so happy I got involved in hunting.